Tasting Menu
Tasting Menu
Tasting Menu
Tasting Menu
Degustační menu
| TASTING MENU | |
|---|---|
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Served from 5p.m.
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| WELCOME DRINK | |
| 0,1 l Pommery Brut Royal | |
| Amuse bouche | |
| APPETIZER | |
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Brie mit schwarzem Trüffel
Tartelettes gefüllt mit Champignons und Walnüssen, dazu Senfmarmelade
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0,1 l Neuburské
Sedlák Family Winery, Velkopavlovicko, Czech Republic
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| SOUP | |
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Wild garlic cream soup
with roasted wafer
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| WARM APPETIZER | |
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Mahi Mahi fillet with orange glaze
leek wrapped in nori seaweed, toasted butter brioche, cipolline onions in balsamic vinegar
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0,1l Sauvignon Blanc
Le Petite Perriere, Val de Loire, France
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| MAIN COURSE | |
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Beef tenderloin with roasted veal sweetbreads
broccoli purée, wild garlic potato fondant, cauliflower gel, and herb demi-glace
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0,1 l Primitivo Memoria di Mandora
DOC, Itálie
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| DESSERT | |
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Yuzu ganache with vanilla dacquoise base
raspberry-basil gel, almond crumble, linden blossom caviar, and lime-basil sorbet
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0,1l Muskateller
Weingut Meyer, Německo
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| Menu price | 1.890 Kč |
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Wine pairing
incl. Welcome drink
|
1.150 Kč |
